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Type of bind: Paperback
Dewey Decimal Number: 641.57
EAN num: 9781580087414
ISBN number: 1580087418
Label: Ten Speed Press
Manufacturer: Ten Speed Press
Quantity: 1
Page Count: 100
Printing Date: March 08, 2006
Publishing house: Ten Speed Press
Sale Popularity Level: 577097
Studio: Ten Speed Press
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Editor's Notes and Comments:
Brief Book Summary:
Yet another potluck invitation in the mailbox? This one-stop collection is the antidote to the what-should-I-bring woes. Organized seasonally and focusing on fresh ingredients (with lots of veggie options), THE GOURMET POTLUCK gives cooking for groups style, panache, and inspiration. From Super Bowl parties and summer barbecues to birthdays and bridal showers, catering vet Beth Hensperger dishes up ideas aplenty for every potluck occasion.
User popularity level:
Rated by buyers 
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I bought this cookbook on a whim while at the checkout isle at a department store as I knew I would have upcoming events to cook for.
I made 'Cold Baked Chicken Breasts with Jalapeno Plum Sauce for myself and several others. Rave, rave reviews. It didn't hurt that I happened to score 2 1/2 pounds of fresh plums, in season, which brings me to the subsequent best thing about this book -- it is organized seasonally, so one can take advantage of flavor, convenience, and economy when searching for the right dish.
An overlooked gem.
Rated by buyers -
This cookbook has become a staple of mine for entertaining, as well as for special family meals. The spinach dish shown on the cover is excellent and surprisingly easy to make, as are all of the recipes I have tried. Because the dishes are meant to be ones that you take to gatherings, they are meant to be somewhat showy, so the presentation for each one that I have tried is nice. In addition, most of the recipes can be assembled a day or two in advance, and the cookbook gives instructions for that, which makes entertaining much easier.
Rated by buyers -
Delicious recipes, step by step instructions, with full colour photographs of the finished product so that you know what it should look like, and how to present it.
Very good for someone who is learning how to cook and entertain.
Rated by buyers 
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Unfortunately this book is filled with ordinary recipes with a lot of bragging and inflated ego. Not worth the price.
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