Books : Search

1.

Purchasing for Chefs: A Concise Guide
Author name: Andrew H. Feinstein, John M. Stefanelli
April 21, 2006

2.

Purchasing: Selection and Procurement for the Hospitality Industry
Author name: Andrew H. Feinstein, John M. Stefanelli
October 05, 2007

3.

Purchasing, Study Guide: Selection and Procurement for the Hospitality Industry
Author name: Andrew H. Feinstein, John M. Stefanelli
October 05, 2007

4.

CHIC Hospitality
Author name: Lendal Henry Kotschevar, Jack E. Miller, David K. Hayes, Lea R. Dopson, Andrew H. Feinstein, John M. Stefanelli, NRA Educational Foundation, Steven Kolpan, S Meyer
March 11, 2005

5.

Unexpected Educational Pathways
Author name: Elizabeth A. Peck, Andrew H. Feinstein
March 14, 2008

6.

Purchasing
Author name: Andrew H. Feinstein, John M. Stefanelli, Jack E. Miller, John R. Walker, Karen Eich Drummond, CIA, Wayne Gisslen, Le Cordon Bleu Chefs, Lisa M. Brefere
March 15, 2006

7.

The Book of Yields
Author name: F.T. Lynch, Andrew H. Feinstein, John M. Stefanelli, NRA Educational Foundation
January 13, 2003

8.

Purchasing for Chefs
Author name: Andrew H. Feinstein, John M. Stefanelli, Jack E. Miller, Lea R. Dopson, David K. Hayes
July 26, 2006

9.

Purchasing: WITH Nutrition, 5r.e.
Author name: Andrew H. Feinstein, Karen Eich Drummond, Jack E. Miller, The Culinary Institute of America (CIA), Wayne Gisslen
December 20, 2004

10.

Cuisine and Culture
Author name: Linda Civitello, Andrew H. Feinstein, Karen Eich Drummond, Jack E. Miller, CIA, Wayne Gisslen
June 02, 2004